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Sushi Making Class & Saturday Brunch "SUMMER FAMILY CAMP" 2017

Miele San Francisco Experience Center

location_on 680 8th Street, San Francisco, CA 94103, United States
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Sushi Making Class & Saturday Brunch "SUMMER FAMILY CAMP" 2017

 

Join Chef Kaz Matsune for fun and educational Summer Sushi-Making Class for the whole family to enjoy.

This class is designed for both children and adults, and open for all the members of your family.


Kaz Matsune started his sushi career with no professional culinary and sushi experience sixteen years ago. Since 2012, Chef Kaz has quietly been teaching sushi classes to over 3,500 people.

His class and private dinner events have received five-star yelp reviews.

Chef Kaz uses sustainable fish from a company who caters to Alice Waters' Chez Panisse and many other top-rated Bay Area restaurants.

In this class, he will share his story of how he became a sushi chef and how he learned all the sushi techniques.

No sushi making experience is necessary!

Enjoy a Saturday afternoon at the beautiful Miele San Francisco Experience Center.



Menu

  • Welcome House-Made Fresh Lemonade
  • Cucumber Seaweed Salad
  • Organic Sushi Rice (demonstration)
  • Dungeness Crab California Roll
  • Rainbow Roll
  • Te Maki/Hand Roll
  • Temari /Sushi Ball
  • Miso Soup (demonstration)
  • Mochi Ice Cream (served)
  • Coffee, Espresso, Cappuccino (compliments of Miele San Francisco)
  • Soda(compliments of Miele San Francisco)


What you will learn

  • Knife Handling
  • How to make sushi rice
  • How to make inside out roll
  • How to make seaweed out roll
  • Where to get Sushi Ingredients and fish
  • What to look for in fresh fish


What's in Included in the Class

  • Knife, apron, and all the equipment
  • Sustainable Fish: Yellowfin Tuna, Salmon, Shrimp, Dungeness Crab
  • Fresh Organic Ingredients
  • Enjoy Communal Meal
  • Digital Recipe Cook Book
  • $1 donation to Seafood Watch Guide

 

Other Details

  • The ticket is good only for the date of the class. If you miss the class, there will be no transfer or refund.
  • 14-day cancellation policy. No refund or transfer after 14 days to the class.
  • Participants with a shellfish allergy are discouraged from attending the class.
  • Each participant must sign waiver release form before attending the class.
  • A minor must be accompanied by an adult.

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Breakthrough Sushi

Breakthrough Sushi

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