ROMBAUER VINEYARDS WINE DINNER
Saturday, August 19th
6:30PM Reception | 7PM Dinner
Morton’s The Steakhouse – Wacker Place with Reagan Rombauer Blackwood and Bob Knebel present the Rombauer Vineyards Wine Dinner. Join us for five courses of expertly prepared Morton’s cuisine perfectly complemented by fine Rombauer Vineyards wines.
FIRST COURSE
Fried Oysters
Artisan Cheese Board, Creamy Bleu, Cowda,
Butter Kasse and Tomato Basil Gouda
Maple Glazed Chicken Goujonettes
Minature Crab Cake Bites
Rombauer Sauvignon Blanc, 2016
SECOND COURSE
Heirloom Tomato/Buratta Salad
Rombauer Chardonnay, 2015
THIRD COURSE
Grilled Lamb with a Fig-Merlot Sauce
Rombauer Merlot, 2013
FOURTH COURSE
Filet Oscar, Scalloped Potatoes
Rombauer Cabernet Sauvignon, 2014
FIFTH COURSE
Chocolate Torte
Rombauer Zinfandel, 2015
$125 PER PERSON
Inclusive of tax and gratuity
For more information or to make a reservation,
please contact Colleen Dunne at
mtwkcsm3@ldry.com or 312.201.0464.
