Imbibe wine 🍷 paired with MORA cuisine
while you educate your wine palate! Join us for a 4-course pairing event on Wednesday, December 22nd, 6:30-8:30pm at Mora Asian Fusion, Plainfield.

FEATURING
DINE & IMBIBE
Housley's Century Oak Winery pairings below with new dishes from MORA:
1. First Course
• Prosciutto & Melon Wraps
• Dates wrapped in Spanish Chorizo
• Brie Cheese with Truffle Sauce
Paired With: RIVER RANCH Chardonnay
Aromatic floral notes on the nose, balanced with butter and crisp green apple
• Prosciutto & Melon Wraps
• Dates wrapped in Spanish Chorizo
• Brie Cheese with Truffle Sauce


2. Second Course (two half rolls)
• SURF N TURF ROLL / grilled lobster, asparagus, seared sirloin with truffle vinegar
• SHRIMP & TUNA ROLL / cooked shrimp, spicy mayo, topped with spicy tuna, kale tempura crumbles, and unagi sauce


3. Third Course
• EARTH & OCEAN / Big-eye tuna goat cheese, apples, dashi vinegar, black lava salt


4. Fourth Course
• HOUSE MADE APPLE STRUDEL / served with vanilla whipping cream
PAIRED WITH: MORA’s Dessert Craft Cocktail made w/
ART’S NEMESIS Rosé 



EDUCATE
• Become a wine connoisseur! HOUSLEY Century Oak Winery sommelier will share their extensive knowledge to elevate your 🍷🍷🍷 palate.
WHERE
• MORA Asian Fusion, Plainfield
WHEN
• Date: Wednesday, December 22nd
• Time: 6:30-8:30pm
Cost: $80

Speakers
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