A Feast of the Seven Fishes
December 11, 2017 | 6-9pm
To celebrate the release of Barton Seaver's latest book, American Seafood, Row 34 presents A Feast Of The Seven Fishes: An intimate dinner with Barton Seaver & Chef Jeremy Sewall.
Tickets are $115 each. Only 40 seats available. Price includes a signed copy of American Seafood, a conversation with Barton, a five course dinner with beverage pairings, gratuity & tax.
