Kids ages 8-14 are welcome to join Cheffy’s Lil’Chef Cooking Camp.
Classes are set-up in two parts this summer and will run about two hours each. Young chefs will enjoy generous samples of each delicious dish, take home a packet of recipes, Lil’Chef hat and apron. Share your love of cooking and boost your child’s confidence in the kitchen with a culinary experience they’ll never forget.
In this fun, two part series, young chefs will practice essential kitchen skills and experience the fundamentals of cooking. Kids will enjoy working alongside classmates learning techniques for everything from grilling and sautéing to making pizza and pasta from scratch. We’ll get hands-on and cover the basics such as rules for handling knives, how to read and follow recipes, measuring and mixing, and the importance of kitchen safety.
Parents are encourage to observe during entire class time so they can continue to share the experience and practice at home. In order for your child to participate, a general waiver must be signed by the parent for each child.
Part I: Sunday, June 25th @3pm-5pm
Part II: Sunday, July 23rd @3pm-5pm
FAQs
Registration is limited. Kid's Classes only holds 15 children.
Are there ID requirements or an age limit to enter the event?
Children ages 8-14 years old.
Where can I contact the organizer with any questions?
info@cheffysatl.com
What is the refund policy?
Cooking Class are reservation only classes if a reservation is cancelled all payments are non refundable but can be used for a later class.
Frequently Asked Questions
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